Food Tour 3 days

After breakfast, you’ll set off to discover the most authentic corners of the Cilento hinterland. Your first stop is a historic farm in Prignano Cilento, where you’ll learn about the production and sweet flavour of the Cilento white fig — another prized product of this extraordinary territory, protected by DOP designation.

In the afternoon, you’ll arrive in the charming hilltop village of Trentinara, perched high above the plain with breathtaking panoramic views stretching from the mountains to the sea. Here, a prestigious local winery becomes the setting for your wine tasting: fine Cilento wines accompanied by cured meats, local cheeses, and artisan bread.

To close this perfect day of food and nature, you’ll spend the night at a Bio Agriturismo nestled in Trentinara itself — an organic farm stay where the food is grown steps from your table.

After breakfast at the Bio Agriturismo, the morning is yours to savour this unspoiled place — walk through the organic gardens, breathe in the fresh mountain air, or simply sit with a coffee and take in the views one last time.

The Bio Agriturismo itself hosts the final lunch of your Mediterranean journey — a celebration of everything you’ve tasted, learned, and felt over these three days.

We’re certain that the treasure of experiences and emotions you’ll collect during this journey will stay with you forever. This isn’t goodbye — it’s an arrivederci, the beginning of a story that will continue to live in your heart and on your palate.