Visit of vineyards and cellars

Wines of the Cilento and typical products of Campania

Visit of vineyards and cellars

Wines of the Cilento and typical products of Campania

Enogastronomic tour to discover the wines of Cilento, one of the most precious treasures of the culinary tradition of Campania

Enogastronomic tour to discover the wines of Cilento, one of the most precious treasures of the culinary tradition of Campania

Enogastronomic itinerary with visit to the cellars and tasting

Arrival at the farm by the customer – Visit to the vineyards – Tour of the grape processing – Stop in the cellars of the company – Tasting of the best wines from Campania

Enogastronomic itinerary with visit to the cellars and tasting

Arrival at the farm by the customer – Visit to the vineyards – Tour of the grape processing – Stop in the cellars of the company – Tasting of the best wines from Campania

A tour created to appreciate and understand the ancient art of wine

Cilento is very rich in wineries, all small and medium companies able to produce high quality wines which, in their taste and smell, narrate the Cilento and its land.
During this tour you will be led and accompanied within the productive art of local wines: visiting a well-known Cilento winery, you will discover how grapes are processed, from cultivation to harvest, and then appreciate the finished product tasting different typical wines .

A tour created to appreciate and understand the ancient art of wine

Cilento is very rich in wineries, all small and medium companies able to produce high quality wines which, in their taste and smell, narrate the Cilento and its land.
During this tour you will be led and accompanied within the productive art of local wines: visiting a well-known Cilento winery, you will discover how grapes are processed, from cultivation to harvest, and then appreciate the finished product tasting different typical wines ..

Wines of Cilento and Mediterranean Diet: ancient combination of taste and well-being

The healthy value of wine is in its wide richness of polyphenols, natural antioxidants that have the ability to block the harmful free radicals that are formed in the body and are a solid defense against the onset of cardiovascular problems. In addition, the wine provides nitric oxide, a substance that can limit the formation of thrombi and the occlusion of the arteries; in addition it increases the formation of good cholesterol by reducing the bad one. In short, when we say “red wine makes good blood” it is the sacrosanct truth: it is an excellent anti-aging remedy, it is an excellent anti-inflammatory and it optimally regulates the metabolism. That’s why it can only be one of the main actors of the well-known Mediterranean Diet, the art of eating well and healthy, which is the Cilento.

Wines of Cilento and Mediterranean Diet: ancient combination of taste and well-being

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